Beef Tallow vs Seed Oils, The Steakhouse Secret Is Back If you’ve been trying to ditch seed oils and get that deep, rich steakhouse sear at home, this is the move, real beef tallow, high heat cooking, cast iron seasoning, crispy potatoes, and eggs that actually taste like food. This is the kind of old school cooking fat people are searching for when they type beef tallow, seed oil swap, and steakhouse flavor. LeRoy’s Rocky Mountain Beef Tallow is a big 7 lb bucket that lasts months, perfect for frying, roasting, grilling, and meal prep, plus it doubles as a prepper pantry staple for anyone building a real world kitchen setup. Tap the orange cart if you want to switch back to the real stuff. #beeftallow #seedoils #carnivore #ketorecipes #castiron